Description

Just try to stop at one bite. Our raw cane sugar, lush organic cream, and pastured butter are simmered to the brink of burnt for a masterful caramel crunch. Our Swiss chocolate maker drowns this golden alchemy in deep, dark Ecuadorian chocolate, and then adds a sprinkle of coveted fleur de sel de Guérande for a mouth-watering good measure. Each malty-sweet crunch is deeply satisfying–and nearly impossible to resist.

Ingredients

Organic cacao beans, *organic raw cane sugar, salted caramel granulates (organic raw cane sugar, organic glucose syrup, organic butter, organic cream, water, salt), *organic cocoa butter, organic butterfat, sea salt (fleur de sel), natural flavor.

*Fair for Life Fair Trade Certified. Contains 90.4% Fair Trade Ingredients.